February – October
AU$950.00 per hour (minimum 4 hours)
November – January
AU$1150.00 per hour (minimum 4 hours)
Travelling/Wharf fee: AU$50 per docking
Wait staff: AU$250.00 (4 hours)
Up to 25 passengers: 2 wait staff included (4 hours)
26 – 45 passengers: 1 additional wait staff required
Wharf fees apply at some wharves.
Rates are subject to change on public holidays and special events.
Food and Beverages
AU$50.00 per person (4 hours)
Beer, red and white wine, sparkling, soft drinks, juice
AU$65.00 per person (4 hours)
Beers, red and white wine, sparkling, spirits, soft drinks, juices
Catering by private Chef
- 76 foot Classic Motor Yacht
- Accommodates up to 45 passengers
- 3 deck levels
- Spacious front deck with lounge
- Open top deck with lounge and table setting
- 1 Master cabin with Queen bed
- 2 Guest cabins with 2 single beds
- Live aboard charters available for up to 6 guests
- Plasma screen TV with satellite
- State of the Art zone controlled speaker system
- Playstation with games – including karaoke
Have a Question?
We’ll help you with every aspect of your private cruise.