Orraia - more than just a superyacht; it’s a portal to the extraordinary. This a unique custom built superyacht like no other yacht in Sydney. The build, decor and finishes matches that of any high rise penthouse, but with one exception, it floats on the Harbour.

Orraia welcomes guests and offers world-class, attentive service on every voyage accompanied by a dedicated and professional crew. The culinary journey is one they hold proud and are happy to tailor a food experience to suit your desires, whether it be for a special family occasion or that important business outing with colleagues or VIP clients. Orraia awaits to tantalise your senses for this New Year's Eve.

Rates

Start: 7:00pm (wharf to be advised)

End: 1:00am (wharf to be advised)

Duration: Approximately 6 hours

Capacity: Up to 25 passengers for NYE

Food: Gourmet Canapé menu

Beverages: Includes beer, champagne, wines, soft drinks

Rate: To be advised

Includes Captain and crew

Shoe Policy: No shoes on board.

Food and beverages

Food

Canapés

Sydney Rock Oyster Bar
Choice of Dressings:
– Classics: Natural, Lemon and tabasco Mignonette
– Ponzu
– Tomato basil vinaigrette
– Cucumber jalapeno vinaigrette

Scallops grilled in shell with herb butter a la L’Entrecote

3 fish crudo with lemon, french caper herb vinaigrette

Spanner Crab cocktail crostini with salmon caviar

Surf & turf 2GR Wagyu steak tartare with Beluga Black

Caviar Crisp polenta whipped truffle ricotta San Daniele Prosciutto

Lamb oregano and saltbush cigars

Substantial

Lobster Rolls with garlic butter and celery salt

Salad of Hot Smoked Salmon, Pickled Zucchini, Macadamia and Crème Fraiche

Casarecce with Smoked cherry tomato, truffle stracciatella and pangrattato

Margra lamb cutlets with potato gratin, salsa verde, roasted red capsicum

Dessert

Greek Yoghurt panna cotta, strawberry salad, macadamias

Iced Espresso, Chocolate Cremosa, Vanilla Panna, Lemon Twist, Joseph Extra Virgin Olive oil, Salt Flakes

Seasonal Fruit Platter

Late Night Snacks (10:30pm)

Confit garlic rosemary potato focaccia Whipped butter
Charcuterie platter
Cheese board

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Specifications

90 foot Custom built Horizon Superyacht
Accommodates up to 35 passengers
- Up to 10 guests for formal dining
- Up to 18 guests for seated dining (seperate tables)
Exquisite and custom interior finishes
Spacious interior with dining table and open kitchen
Rear deck with lounges and dining table for 8 people
Front deck with large lounge and sunbeds
Upper deck with lounges
Full bar on upper deck
Air-conditioning throughout
Cabins (5)
- Master: King bed, His & Hers joining ensuite, TV
- Forward cabin: Queen bed (can be converted to twin) ensuite, TV
- Side cabins x 2: Queen bed, ensuite, TV
- Twin cabin: 2 singles, (can be converted to double) ensuite, TV
Overnight charters available for up to 10 guests

Features

Large Digital TV in main deck
Large Digitial TV on upper deck
High end audio sound system with iPad control
Jacuzzi on top deck
Swim platform with beach club
Water sports
- Lily pad
- 2 x Stand up paddle boards
- 1 x Towing Rocket
- 2 x Sea bob (for live aboard)
- Jet ski (for live aboard)

Orraia NYE

Enquire Now

Rates

Food and beverages

Specifications

Features

Get a quote

Enquire Now

Rates

Food and beverages

Specifications

Features

Get a quote

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