Rates
April – September
AU$1500 per hour (minimum 4 hours)
October – March
AU$1900 per hour (minimum 4 hours)
Travelling / Wharf fees: AU$50 per docking
Wait staff: Wait staff included in food and beverages
Food & Beverages: Additional (View Menu)
Includes Captain and deckhand
Shoe policy: Soft soled shoes preferred
Rates are subject to change on public holidays and special events.
Food & Beverages
Beverages
AU$44.00 per person (4 hours)
Beer, red and white wine, sparkling, soft drinks, juice
Upgrades available
Food
Catering by in-house Chef
Specifications
- 85 foot Glass Island
- Accommodates up to 380 passengers
- Up to 180 for seated dining
- 2 deck levels
- High glass windows for 360 degree views
- Open top deck
- Air conditioning on main deck
- Modern bathrooms
- A range of interior decor
- Full Galley
Features
- Quality sound system
- CD Player
- iPod connection
- PA system/Microphone
- Top deck with retractable roof
- Blue lighting on base for stunning effect at night.
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