Aquabay NYE

Food & Beverages

Tailored Menu

– A Selection of boutique rolls with butter portions
– Roast Pumpkin and baby spinach Arancini
– Lobster with garlic butter sauce
– Peking duck pancakes
– Chardonnay and Thyme chicken
– Rib eye fillet with stuffed field mushrooms and red wine jus with roasted chat potato
– Whole baked Tasmanian salmon topped with baby spinach, dill and capers
– Mussels with garlic and chilli butter
– Balmain bugs grilled with garlic lemon butter
– Sydney Rock Oysters with champagne and vinaigrette and pears of the sea
– Tiger Prawn Platter with herb and lemon aioli
– Scallops seared with lemon grass, lime and ginger dressing
– Wild rocket parmesan with sea salt and black pepper
– Dill, red onion and caper berry potato salad
– Caprese salad of tomato, bocconcini and fresh basil

Dessert

– Assorted Australian cheese board with Lavosh and dried fruits
– Fresh seasonal fruit platter
– Vanilla bean Crème Brûlée
– Tiramisu
– Chocolate mousse with Chantilly cream
– Tea and Coffee

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